High Protein Balls
Preparation time: 10 minutes
Servings: 20
Ingredients:
- 260 g almond butter
- 10 medjool dates, pitted
- 150 g hemp seeds
- 65 g chia seeds
- 64 g protein powder
Instructions:
- Add all ingredients to a blender or a food processor and blitz until smooth.
- Shape the mixture into balls and refrigerate or freeze for 15 minutes until firm.
- Serve.
Nutritional info (per serving):
- 148 calories
- 10.4 g fat
- 7.8 g carbohydrate
- 7.5 g protein
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